Abstract
The study of thermodynamic properties such as enthalpy, entropy, and Gibbs free energy is essential for understanding the energy changes associated with chemical reactions. This research explores how these properties govern the spontaneity, equilibrium, and direction of chemical processes. The role of enthalpy (ΔH) in heat absorption or release during reactions is analyzed, while entropy (ΔS) is examined in the context of disorder and the tendency for systems to evolve toward greater randomness. Furthermore, the concept of Gibbs free energy (ΔG) is evaluated as a predictor of reaction spontaneity, with a particular focus on its relationship with temperature and pressure. Through a series of experimental and computational approaches, this study highlights how these thermodynamic functions can be utilized to predict and explain the behavior of reactions under various conditions. The findings of this research contribute to a deeper understanding of chemical equilibrium, reaction efficiency, and the factors influencing thermodynamic favorability in both simple and complex chemical systems.